A. Arhaliass: search on Z-Library

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1

The use of the Walsh functions for the study of periodic diffusive phenomena in a multilayer medium

G. Guiffant, A. Arhaliass, J. Dufaux

Journal:

International Journal of Heat and Mass Transfer

Year:

1988

Language:

english

File:

PDF, 281 KB

english, 1988

2

Dynamical modelling of a reactive extrusion process: Focus on residence time distribution in a fully intermeshing co-rotating twin-screw extruder and application to an alginate extraction process

Régis Baron, Peggy Vauchel, Raymond Kaas, Abdellah Arhaliass, Jack Legrand

Journal:

Chemical Engineering Science

Year:

2010

Language:

english

File:

PDF, 926 KB

english, 2010

3

The Effect of Wheat and Maize Flours Properties on the Expansion Mechanism During Extrusion Cooking

Abdellah Arhaliass, Jack Legrand, Peggy Vauchel, Farid Fodil-Pacha, Thierry Lamer, Jean-Marie Bouvier

Journal:

Food and Bioprocess Technology

Year:

2009

Language:

english

File:

PDF, 219 KB

english, 2009

4

Egg white drying: Influence of industrial processing steps on protein structure and functionalities

Valérie Lechevalier, Romain Jeantet, Abdellah Arhaliass, Jack Legrand, Françoise Nau

Journal:

Journal of Food Engineering

Year:

2007

Language:

english

File:

PDF, 370 KB

english, 2007

5

Reuse of waste animal fat in biodiesel: Biorefining heavily-degraded contaminant-rich waste animal fat and formulation as diesel fuel additive

Ndiaye, Mbalo, Arhaliass, Abdellah, Legrand, Jack, Roelens, Guillaume, Kerihuel, Anthony

Journal:

Renewable Energy

Year:

2019

File:

PDF, 571 KB

2019

6

Die design and dough expansion in low moisture extrusion-cooking process

D. Bouzaza, A. Arhaliass, J.M. Bouvier

Journal:

Journal of Food Engineering

Year:

1996

Language:

english

File:

PDF, 844 KB

english, 1996

7

Kinetics modeling of alginate alkaline extraction from Laminaria digitata

P. Vauchel, K. Leroux, R. Kaas, A. Arhaliass, R. Baron, J. Legrand

Journal:

Bioresource Technology

Year:

2009

Language:

english

File:

PDF, 604 KB

english, 2009

8

Effect of a liquid dispersed phase on the wall flow structure in static mixer

J. Legrand, K. Hirech, A. Arhaliass

Journal:

International Journal of Multiphase Flow

Year:

2006

Language:

english

File:

PDF, 557 KB

english, 2006

9

Corrigendum to “Kinetics modeling of alginate alkaline extraction from Laminaria digitata” Bioresource Technology Vol. 100 Issue 3 (2009) 1291–1296

P. Vauchel, K. Le Roux, R. Kaas, A. Arhaliass, R. Baron, J. Legrand

Journal:

Bioresource Technology

Year:

2009

File:

PDF, 105 KB

2009

10

Thermoplastic starch plasticized by an ionic liquid

Abdulkader Sankri, Abdellah Arhaliass, Isabelle Dez, Annie Claude Gaumont, Yves Grohens, Denis Lourdin, Isabelle Pillin, Agnès Rolland-Sabaté, Eric Leroy

Journal:

Carbohydrate Polymers

Year:

2010

Language:

english

File:

PDF, 339 KB

english, 2010

11

Melt growth and shrinkage at the exit of the die in the extrusion-cooking process

A. Arhaliass, J.M. Bouvier, J. Legrand

Journal:

Journal of Food Engineering

Year:

2003

Language:

english

File:

PDF, 550 KB

english, 2003

12

On-line Determination of Particle Size Distributions in Flowing Dispersions

Monia Belhabri, Jack Legrand, Nathalie Le Sauze, Abdellah Arhaliass

Journal:

Particle & Particle Systems Characterization

Year:

2004

Language:

english

File:

PDF, 180 KB

english, 2004

13

A New Process for Extracting Alginates fromLaminaria digitata: Reactive Extrusion

Peggy Vauchel, Raymond Kaas, Abdellah Arhaliass, Régis Baron, Jack Legrand

Journal:

Food and Bioprocess Technology

Year:

2008

Language:

english

File:

PDF, 123 KB

english, 2008

14

Effects of operating conditions on oil loss and properties of products obtained by co-rotating twin-screw extrusion of fatty meal: preliminary study

Teresa De Pilli, Carla Severini, Antonietta Baiano, Antonio Derossi, Abdellah Arhaliass, Jack Legrand

Journal:

Journal of Food Engineering

Year:

2005

Language:

english

File:

PDF, 328 KB

english, 2005

15

DECREASE IN DYNAMIC VISCOSITY AND AVERAGE MOLECULAR WEIGHT OF ALGINATE FROM LAMINARIA DIGITATA DURING ALKALINE EXTRACTION

Peggy Vauchel, Abdellah Arhaliass, Jack Legrand, Raymond Kaas, Régis Baron

Journal:

Journal of Phycology

Year:

2008

Language:

english

File:

PDF, 96 KB

english, 2008

16

Anisotropic Scattering of Light in Random Media: Incoherent Backscattered Spotlight

Snabre, Patrick, Arhaliass, Abdellah

Journal:

Year:

1998

Language:

english

File:

PDF, 626 KB

english, 1998

17

Fuzzy control of the start-up phase of the food extrusion process

Fodil-Pacha Farid, Arhaliass Abdellah, Aït-Ahmed Nadia, Boillereaux Lionel, Legrand Jack

Journal:

Year:

2007

Language:

english

File:

PDF, 578 KB

english, 2007

18

Experimental Investigation of Flow Regimes in an SMX Sulzer Static Mixer

Hirech, K., Arhaliass, A., Legrand, J.

Journal:

Industrial & Engineering Chemistry Research

Year:

2003

Language:

english

File:

PDF, 218 KB

english, 2003

19

Kinetic study of solid phase demineralization by weak acids in one-step enzymatic bio-refinery of shrimp cuticles

Baron, R., Socol, M., Arhaliass, A., Bruzac, S., Le Roux, K., Rodriguez del Pino, J., Bergé, J.P., Kaas, R.

Journal:

Process Biochemistry

Year:

2015

Language:

english

File:

PDF, 1.29 MB

english, 2015

20

Modeling of twin-screw reactive extrusion: application to alginate extraction

Baron, R., Vauchel, P., Arhaliass, A.

Journal:

IFAC Proceedings Volumes

Year:

2010

Language:

english

File:

PDF, 802 KB

english, 2010

21

A new approach to optimize compression of paraffin materials: influence of particles size and shape

Doudard, Karine, Arhaliass, Abdellah, Loisel, Catherine, Gonçalves, Olivier, Legrand, Jack, Saint-Jalmes, Sylvaine, Pouliquen, Marie

Journal:

International Journal of Material Forming

Year:

2017

Language:

english

File:

PDF, 5.06 MB

english, 2017

22

Elements for optimizing a one-step enzymatic bio-refinery process of shrimp cuticles: Focus on enzymatic proteolysis screening

Baron, R., Socol, M., Kaas, R., Arhaliass, A., Rodriguez del Pino, J., Le Roux, K., Donnay-Moreno, C., Bergé, J.P.

Journal:

Biotechnology Reports

Year:

2017

Language:

english

File:

PDF, 970 KB

english, 2017

23

Evaluation of the mechanical properties of compacted paraffin powders. Effect of formulation

Dunchych, K., Loisel, C., Arhaliass, A., Gonçalves, O., Legrand, J., Pouliquen, M., Saint-Jalmes, S.

Journal:

Powder Technology

Year:

2018

Language:

english

File:

PDF, 2.09 MB

english, 2018

24

Characterization of an easy-to-use method for the routine analysis of the central metabolism using an affordable low-resolution GC–MS system: application to Arthrospira platensis

Phélippé, Myriam, Coat, Rémy, Le Bras, Camille, Perrochaud, Lorene, Peyretaillade, Eric, Kucma, Delphine, Arhaliass, Abdellah, Thouand, Gérald, Cogne, Guillaume, Gonçalves, Olivier

Journal:

Analytical and Bioanalytical Chemistry

Year:

2017

Language:

english

File:

PDF, 1.20 MB

english, 2017

25

Multiple light scattering in random systems: Analysis of the backscattering spot image

Arhaliass, A., Snabre, P.

Journal:

The European Physical Journal Applied Physics

Year:

1999

Language:

english

File:

PDF, 366 KB

english, 1999

26

Experimental and analytical study of periodic heat conduction in a multilayer medium

Snabre, P., Perez, A., Arhaliass, A.

Journal:

The European Physical Journal Applied Physics

Year:

1998

Language:

english

File:

PDF, 488 KB

english, 1998

27

Reuse of waste animal fat in biodiesel: Biorefining heavily-degraded contaminant-rich waste animal fat and formulation as diesel fuel additive

Ndiaye, Mbalo, Arhaliass, Abdellah, Legrand, Jack, Roelens, Guillaume, Kerihuel, Anthony

Journal:

Renewable Energy

Year:

2019

Language:

english

File:

PDF, 571 KB

english, 2019

28

Valorization of Fish By-Products Using Reactive Extrusion for Biodiesel Production and Optimization

Makoure, Dounia, Arhaliass, Abdellah, Echchelh, Adil, Legrand, Jack

Journal:

Waste and Biomass Valorization

Year:

2019

Language:

english

File:

PDF, 1.00 MB

english, 2019

29

Valorization of Fish By-Products Using Reactive Extrusion for Biodiesel Production and Optimization

Makoure, Dounia, Arhaliass, Abdellah, Echchelh, Adil, Legrand, Jack

Journal:

Waste and Biomass Valorization

Year:

2019

File:

PDF, 1.00 MB

2019

30

Active exopolysaccharides based edible coatings enriched with red seaweed (Gracilaria gracilis) extract to improve shrimp preservation during refrigerated storage

Balti, Rafik, Ben Mansour, Mohamed, Zayoud, Nourhene, Le Balc'h, Romain, Brodu, Nicolas, Arhaliass, Abdellah, MassÃ©, Anthony

Journal:

Food Bioscience

Year:

2020

File:

PDF, 689 KB

2020